Jovian Pantry® Viet Vinaigrette is our take on the traditional Vietnamese prepared fish sauce used for dipping spring rolls and putting on rice noodles and salads. It melds together the savoriness of fish sauce, the zestiness of lemon, the sweetness of pure cane sugar, and a touch of spiciness with chilies. It can be used many different ways, such as a low-fat dressing for your vegetable dishes and salads. Serve it on the side as a dipping sauce or as a marinade for meats. Our Fish Sauce Vinaigrette will give your dishes a burst of tangy and spicy flavor filled with umami!